Date: Fri Oct 04, 6:00 AM EST - Sun Oct 06, 12:00 AM EST
Category:
- Life Skills
Level:
- Volunteers
Get hands on experience in operating kitchen equipment and meal preparation; as well as health and safety guidelines. Training also covers menu planning, budgeting and ordering of supplies. This training does not provide an external certification, but successful completion does provide the knowledge and experience to operate the Camp Kateri kitchen.
** Participants must be at
least 18 years old. Session begins Friday evening at 7pm.
**
Fee includes lodging Friday and Saturday night, meals &
snacks
** All attendees must be registered for the 2024- 2025
Membership Year.
**All adults must be approved
volunteers.
**Certification is good 3 years
Program Location: Camp Kateri, 183 Camp Shalom Drive ,Hawthorne,
FL, 32640
Program Date/Time: Oct. 4th at 6 PM - Oct. 6th at 12
PM, 2024; Eastern Standard Time
Program Fees: $30/adult
Additional Details:
This program is for 2024-25
registered and background-checked adults.
For safety and
supervision reasons, troops and individuals are not permitted to
bring non-Girl Scouts or siblings.
Adults are expected to stay
on the premises
Cancellation and Refunds:
All cancellation and refund requests must be received in writing (email) before Sept. 20, 2024. You will receive confirmation via email if the request has been approved. If the program is cancelled due to weather, low registration numbers or other unforeseen circumstance, you will be notified via email to the email listed at the time of registration. Plans to reschedule, postpone, or cancel the program will be included in this email. All registrants will be given the option to reschedule (if option is available) or receive a refund at the time of cancellation. Refunds may only be credited to the credit card account used at the time of purchase.
Confirmation:
Event details will be sent to the email listed after registration and before the event.
Register by Sept. 20, 2024 at noon
Contact:
customercare@girlscouts-gateway.org, (877) 764-5237
